Thanksgiving Dinner
Indulge in delectable dishes and hand-crafted cocktails inspired by the breath-taking New England coast
Thanksgiving Day Dinner
November 26
5pm - 10pm
$80 per person
Includes one glass of house red or white wine, your choice of appetizer, and your choice of dessert.
SOUP & SALAD Served with warm rolls and butter
POTATO LEEK SOUP
AUTUMN HARVEST SALAD
Greens, roasted butternut squash, crisp apple, cranberries, toasted pecans, whipped goat cheese, maple-Dijon cider vinaigrette
CHOICE OF ENTRÉE
APPLE CIDER-BRINED ROASTED TURKEY
Classic stuffing, cranberry sauce, haricot verts, crispy shallots, sweet potato purée, turkey jus
PRIME RIB
slow roasted, served with mashed potatoes, asparagus, sauteed
mushrooms and onions, velvety house-made horseradish cream,
beef a jus
